Winemaking light French oak sticks
Winemaking terrior French oak sticks
Winemaking quattro French oak sticks
Winemaking medium plus French oak sticks
Winemaking medium French oak sticks
Winemaking light French oak sticks

French Oak 22.90 Sticks

$151.80 – $290.40

The XTRACHÊNE STICK 22.90 is a unique product for fermentation and aging of white and red wine in tanks. The square shape and Bordeaux barrel thickness of the STICK 22.90 (22 mm x 90 cm), favor the progressive diffusion of the oak compounds during the aging process. The result is an aromatic complexity, which will enhance the fruit, bring structure to the wine, and contribute a subtle oak impact.

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Description

Dosage: 80 Sticks per 1000 gallons, 2 Sticks per hl.
Recommended contact time: minimum of 5 months (We also recommend tasting regularly).
Useful Life: 12 months.
French Oak Convection Toast Options: Pastry – Light, Medium and Medium Plus.
French Oak Convection Fire Toast Options: Terroir and Quattro
Size: 20 Stick Assembly (Standard).
Surface Area: 0.84 sq. ft. or 0.08 m². Approx
Displacement: 0.11 gallons or 436 cm3
Seasoning: French Oak: minimum of 24 months.
Quality Control:
HACCP Certification: XTRACHÊNE facilities apply HACCP processes.
Testing is done for Haloanisole and Halophenol compounds and Lindane.
Traceability: Traceability is guaranteed for each product, and each product is labeled with a unique lot number.

PEFC Certified (Sustainable Forest Management)
Packaging: Food grade plastic bag and shipped in cardboard box.

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